1869

Brewery notes from Mr Youngers brewery. The Winter 1868-1869.

J. C. Jacobsen mentions Otilie Stegmann for the first time.

Part of letter with many questions on brewing technology in England.

Notes from Burton 1

Notes from Burton 2

Architectural drawing. Cross-section of 'Mellembryggeriet' with Carl Jacobsens annotations.

J. C. Jacobsen sends Carl money and Theilmann beer. About exporting beer to overseas countries. About fermentation, and cultivation of Misteltoes.

About experiments with fermentation with scottish yeast. About customs and export. About Jerichaus statue of Hans Christian Ørsted and H. V. Bissen's busts and his statue of Tycho Brahe. J. C. Jacobsen warns Carl to neglect a stay in London.

8 pages long letter in French about yeast, ice and fois grois, the placing of the monument of Tycho Brahe

About malt, and about the coming dinner party at Carlsberg where there as usual will be music from the balcony, mostly by Mozart.

About yeast, fermentation and ice supplies. About the disposition of Carl's time in England and bout the dinner party which according to J. C. Jacobsen's own opinion was the most beautiful he had held.

9 page letter about malt and drying. About Prof. Rasmus Nielsen's health.

About Carl's stay with Alsopp at Burton and his recommendations.

About Carl's stay in Burton and his introduction to C. J. Hambro and how he should be addressed.

About Blochs forgotten galosches

10 page letter from Burton about a dissappointing vist to Mr. Hambroe in London.

About J. C. Jacobsens journey to England.

Carl writes to J. C. Jacobsen about how beer in England is stored in the open and about other brewing conditions.

Part of a letter about analyses of samples of pale ale from Bass Brewery and about 2 articles J. C. Jacobsen is working on.

About brewery technology and Carl Bloch's work with the paintings for the praying room at frederiksborg Castle.